Jerry's Beer Brat Recipe
Regular brats (no extra stuff in them)
Get grill hot (high on gas grill)
Chop large onion and one green pepper
Add one tablespoon of chopped garlic
Put onion, pepper and garlic in disposable tin pan.
Fill pan at least half full with beer
Put brats on grill and turn several times to brown well. Be careful not to break skin or burn.
Once browned well, put brats in pan with beer and onions. Cover with aluminum foil.
Put pan in low heat grill and let cook for about 45 minutes or more.
Take brats out of pan and put back on grill for just a minute or two.
Put brat on Bun and strain the beer out of pan leaving carmalized onions. Put onions on brat and watch out for burning your mouth on the first bite.
You can skip the peppers and garlic if you don't like them.
If you like brats... you will really like them fixed this way.